Calabogie Peaks Resort Wedding Menus

Wedding Menus

Wedding Menus

All prices per person

Wedding menus

CANAPES

Each canape priced at $36/dozen

Cold Canapes

Smoked salmon and cream cheese roulade
Bruschetta on garlic crostini
Cheddar gougeres
Prosciutto wrapped pear

~

Hot Canapes

Butter chicken satays
Vegetable spring rolls
Seared beef with garlic mushroom
Asian five spice prawns

Wedding menus

PLATTERS

Crudite Platter $5.00

Fresh vegetables, tzatziki, hummus, ranch

~

Artisan Cheese Selection $9.50

Artisan cheeses, preserves, dried fruit, crostini

~

Charcuterie Platter $10.50

Cured meats, pickled vegetables, mustards, baguette

~

Breads and Spreads $6.50

Pita, baguette, rolls, hummus, preserves, pickles, mustards, sandwich meats

~

Fruit Platter $8.50

Sliced melons, berries, stonefruit, vanilla yogurt

Wedding menus

PLATED DINNERS
All start with Roasted Tomato Soup or Mixed Greens Salad
All mains served with Market Vegetables

Seared Chicken Supreme $37.00

Wild Mushroom, Pearl Onion, Truffle Emulsion, New Potato

~

Oven Roasted Chicken Breast $34.00

Leek Cream, Crushed Baby Potato

~

10 oz New York Striploin $36.00

Sautéed Mushroom, Whiskey Demi, Garlic Fingerlings

~

6 oz Beef Tenderloin $55.00

Garlic Prawn, Herb Butter, Sieglinde

~

8 oz Elk Ribeye Steak $53.00

Raspberry Demi Glace, Potato Pave

~

Seared Halibut $49.00

Fresh Dill, Cracked Pepper Cream, Basmati Rice

~

Pork Loin $36.00

Apple Chutney, Warm Potato Salad

~

Brome Lake Duck Breast $47.00

Warmed Blueberries, Duck Stock, Roasted Beets and Sweet Potatoes

 

For additional options on plated main course meals, an additional $8 per person will be charged.

Wedding menus

DESSERTS

New York Cheesecake $7.95

with Strawberry Sauce

~

Sticky Toffee Pudding $7.95

with Caramel Sauce

Chocolate Mousse Tortes $8.95

with Raspberry

LATE NIGHT SNACKS

Poutine Bar $8.95

Frites, Curds, Gravy

~
Poutine Bar 2.0 $12.95

Frites, Curds, Shredded Cheese, Pulled Pork, Gravy, Butter Chicken Sauce

~

Flatbreads $7.95

Roasted Vegetables, Cured Meats, Goat Cheese

 ~

“Sugar Shack” $29.00

Cooked Maple Syrup poured over Ice

 ~

Roast Beef and Yorkies $8.95

Horseradish Mayo, Roast Beef, Mini Yorkshires, Gravy

 ~

Sweet and Salty $14.95

Assorted Jellies, Gummies, Candies, Chips, Pretzels, Nuts

 ~

S’mores By The Fire $36.00

BUFFETS

Salads

Greek Panzanella Salad

Tomato, Cucumber, Feta, Olive, Crunchy Bread

~

Artisan Greens

Mixed Baby Lettuces, Carrot, Onion, Tomato, Cucumber, House Vinaigrette

~

Caesar Salad

Crisp Romaine, Asiago, Crouton, Crispy Bacon

~

Penne Salad

Roasted Vegetables, Balsamic Dressing, Crumbled Feta Cheese

 

Wedding menus

BUFFETS

The Dillon - $46 per person

Choose 2 Salads

~

Choose 1 Starch

Oven Roasted New Potato
Garlic Mashed Potato
Greek Style Orzo

~

Choose 1 Protein

Roast Chicken Breast with Wild Mushroom Cream Sauce and Fresh Herbs
Oven Roasted Pork Loin Coated in a Maple Mustard Glaze
Slow Cooked Roast Beef with Natural Jus Gravy
Vegetarian Chick Pea Curry Finished with Honey Scented Yogurt

~

Dessert

Carrot Cake with Ginger Icing

Wedding menus

BUFFETS

The Dickson - $50 per person

Choose 2 Salads

~

Choose 1 Starch

Baked Potato Bar with all the fixings
Garlic and Herb Roasted New Potato
Mashed Potatoes with Shallots, Fresh Herbs and Roasted Garlic
Warm Potato Salad, Honey and Mustard Vinaigrette
Cinnamon Scented Basmati Rice
Greek Style Orzo

~

Choose 1 Protein

Roast Chicken Supreme with Creamy Wild Mushroom Sauce
Oven Roasted Pork Loin Brushed with Fulton’s Maple Mustard Glaze
Slow Cooked Roast Beef, Natural Jus Gravy and Horseradish
Vegetarian Chickpea Curry, with Honeyed Yogurt and Fresh Mint
Baked Salmon Loin, Finished with Fresh Dill And Lemon

~

Dessert

Dutch Chocolate Brownies served with French Vanilla Ice Cream

Wedding menus

BUFFETS

The Fiddler - $66 per person

Choose 2 Salads

~

Choose 2 Starch

Oven Roasted New Potato, Garlic, Herb
Garlic Butter Mashed Potato
Warm Potato Salad, Mustard Dressing
Basmati Rice, Fresh Herbs
Wild Rice Pilaf
Yam Mash, Maple
Greek Style Orzo

~

Choose 1 Protein

Roasted Chicken Supreme, Wild Mushroom Sauce
Butter Chicken, Naan Bread
Oven Roasted Pork Loin, Maple Mustard Glaze
Slow Cooked Roast Beef, Natural Jus
Striploin Steak, Caramelized Onion Demi Glace
Vegetarian Thai Chickpea Curry, Honey Yogurt
Roasted Halibut, Fresh Dill, Lemon

~

Dessert

Chocolate peanut butter cake
$10/pp for extra protein choice
$8/pp for extra salad or starch choice

 

 

Menu prices are subject to change without notice, applicable taxes and service charge. 
All buffets include roasted vegetables.

For a copy of our menu, contact our Sales Team today at 1-800-669-4861, ext. 1520

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Wedding Menus

Wedding Menus All prices per person CANAPES Each canape priced at $36/dozen Cold Canapes Smoked salmon and cream cheese rouladeBruschetta on garlic crostiniCheddar gougeresProsciutto wrapped pear ~ Hot Canapes Butter chicken sataysVegetable spring...

Read more

Call Calabogie Peaks Resort @ 1-800-669-4861

30 Barrett Chute Road Calabogie, Ontario, K0J 1H0 | Toll Free: 1-800-669-4861